Ingredients <br /><br />Ripe plantain - 1 (cut into small pieces) <br />Rice flour - 2 cups <br />Grated jaggery - 1 cup <br />Grated coconut grated - 2 cups <br />Ghee <br />Cardamom powder - 1 tsp <br />Salt to taste <br />Water <br /><br />How to cook Ilayada: <br />http://www.indiavideo.org/kerala/cuisine/ilayada-recipe-onasadya-4157.php
