Ingredients: <br /> <br />For Pesto Sauce: <br />2 chopped green chillies <br />8 cloves garlic <br />1 tbsp walnuts <br />1 tbsp pizza seasoning <br />1 cup basil leaves <br />1/2 cup coriander leaves <br />1 tsp sugar <br />1 tsp vinegar <br />Salt <br />2 tbsp olive oil <br /> <br />For Pizza: <br />1 tbsb olive oil <br />2 onions cut lengthwise <br />1/2 tsp sugar <br />6" Wheat Pizza Base <br />Mozzarella cheese (grated) <br />Green bell pepper <br />Red bell pepper <br />Tomatoes (sliced) <br />Black Olives <br />Pizza seasoning <br /> <br />Method: <br />- Grind green chillies, garlic, walnuts, pizza seasoning, basil leaves, coriander leaves, sugar, vinegar, salt, olive oil into smooth pesto paste <br />- In a heated pan of oil add onions and fry till it shrinks and turns brown completely <br />- Add sugar and let it melt. Once done turn off the flame and pour it in a bowl. <br />- Apply pesto sauce on wheat pizza bread, consecutively add mozzarella cheese, grilled onions, bell peppers, tomatoes, olives, pizza seasoning and let it bake in a 10 mins pre-heated oven at 180 c <br />- Bake it till the cheese melts and the pizza turn little brown <br />- While the pizza is hot brush some olive oil and put some basil leaves on top <br />- Sprinkle some parmesan cheese and serve hot <br /> <br />Director: Neha Sarkar <br />Camera: Jay Nayak / Kavaldeep Singh Jangwal <br />Editing: Ravi Varma <br />Creative Head: Kavya Krishnaswamy <br />Producer: Rajjat A. Barjatya <br />Copyrights: Rajshri Entertainment Private Limited
