<p>Full story here:<a class="link" rel="nofollow" target="_blank" href="http://www.ibtimes.com/could-virus-killing-pigs-across-nation-also-end-bacon-craze-1570297" target="_blank">http://www.ibtimes.com/could-virus-killing-pigs-across-nation-also-end-bacon-craze-1570297</a></p><p>Pork prices have risen 13% over the past year due to a virus killing off millions of young pigs.</p><p>But, Peter Sherman, owner of BarBacon, a NYC gastropub centered around the popular porcine treat, isn't worried... yet.</p><p>Pork prices have yet to peak and could climb 10% higher over the summer. But will it be enough to curb America's hunger for bacon and other pork products?</p>
