Gravy on the meat, <br />dressing on the salad. <br />Sauce on the fish, <br />Is ketchup that bad? <br /> <br />H.P. sauce on the steak, <br />mayonnaise on your chips. <br />Mustard on the cheese, <br />hollandaise sauce please. <br /> <br />I like a bit of sauce, <br />if it's done well. <br />When it reaches 'thin pudding' consistency, <br />time to ring the dinner bell.<br /><br />David Darbyshire<br /><br />http://www.poemhunter.com/poem/gravy/
