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How To Make Sorrakai Poricha Kootu (Bottle Gourd Dal) By Preetha

2014-09-15 18 Dailymotion

Who knew bottle gourd could taste so delicious! Flavored with a variety of ingredients, this preparation is definitely to die for. And that's not all, even people who dislike this vegetable will fall in love with this preparation.<br /><br />So, stay tuned to learn the dish!<br /><br />Ingredients:<br /><br />Small Bottle Gourd <br />1/3 Cup Moong Dal (Split Green Gram), Soaked & Boiled<br />1 Tsp Oil <br />A Pinch Turmeric Powder <br />1 Tsp Mustard Seeds<br />A Pinch Hing <br />1 Tbsp Urad Dal ( Split Black Gram)<br />1/2 Tbsp Cumin Seeds<br />1/2 Tsp Black Peppercorns<br />Salt To Taste<br />Curry Leaves<br />Dried Red Chillies<br />1/4 Cup Coconut<br /><br />Click Here For Dudhi Ka Halwa Recipe<br />https://www.youtube.com/watch?v=BzrYe5tp96s<br /><br />Recipe For Mulligatawny Soup<br />https://www.youtube.com/watch?v=wyDmtEkMwS4<br /><br />Discover more easy recipes at <br />http://www.youtube.com/indiafoodnetwork<br /><br />Follow us on Facebook: <br />https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts<br /><br />Follow us on Twitter:<br />@indiafoodnetwork

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