Making a good Pulav and Biryani is an art and Archana has it simplified it for your pleasure.The Pulav gets its flavor from browned onions and whole garam masalas. So this weekend cook up a meal fit for the kings. <br /><br />Ingredients:<br />2 Cups Rice<br />1/2 Kg Cooked Mutton<br />Salt To Taste<br />Coriander<br />2 Onions<br />Crushed Masala<br />2 Bay Leaves<br />Oil<br />Stock<br /><br />Try this recipe today and give us your feedback! <br /><br />Subscribe : https://www.youtube.com/indiafoodnetwork<br /><br />Learn to make Fish Head Pulav : http://www.youtube.com/watch?v=WheVOq358Ck<br /><br />Like us on facebook http://www.facebook.com/indiafoodnetwork<br />Follow us on twitter @infoodnetwork
