Bored of eating the regular idlis? Kanchipuram Idlis, as the name suggests, are special idlis made in Kanchipuram, Tamil Nadu. These idlis with an extra twist will keep you wanting for more! <br /><br />Ingredients: <br />Idli Batter<br />Chopped Cashew nuts <br />Chopped Ginger<br />Chopped Green Chillies<br />Crushed Cumin Seeds<br />Crushed Black Pepper<br />Ghee<br />Salt<br /><br />Learn How To Make Rawa Dosa by Preetha here: http://bit.ly/1lW8PDv<br /><br /><br />Follow Us On Twitter @infoodnetwork<br /><br />Like Us On FaceBook: https://www.facebook.com/Indiafoodnetwork<br /><br />Subscribe To Our Channel:<br />https://www.youtube.com/user/Indiafoodnetwork
