Potato is a very versatile ingredient and cooked in a number of ways. Several regional cuisines in India have their own distinct potato dish. Potato Podimas is the south Indian version of the mashed potato. <br />Learn to make Batata Vada http://www.youtube.com/watch?v=PX9UL3gqbx4<br />Subscribe to India Food Network http://www.youtube.com/indiafoodnetwork<br />1 bowl of mashed potatoes<br />1 tbsp of cooking oil<br />1 tsp of mustard seeds<br />A few curry leaves<br />1 tsp of chana dal<br />1 tsp urad dal (split black gram)<br />1 tsp chopped ginger and green chillies<br />Hing dissolved in water<br />Salt to taste<br />Coriander<br />1 cup of grated coconut <br />Sliced lemon<br /><br />Like us on facebook http://www.facebook.com/indiafoodnetwork<br />Follow us on twitter @indiafoodnetwork
