Sushi is a Japanese food consisting of cooked vinegared rice sushi-meshi ("sushi rice") combined with other ingredients, usually raw fish or other seafood. In today's episode Shreeya a Japanese Chef from Sushi and More, Mumbai teaches us how to make the basic sushi rice which is the main ingredient in all sushi food. <br /><br />Subscribe to http://www.youtube.com/Indiafoodnetwork for more sushi recipes.<br /><br />Ingredients: <br />1 cup Japanese rice<br />45 ml sushi vinegar<br /><br />Shreeya gives you quick tips to keep the rice moist and perfect for all other sushi recipes.<br /><br />Try this recipe today and give us your feedback<br />Like us on facebook https://www.facebook.com/indiafoodnetwork<br />Follow us on twitter @infoodnetwork
