Delightful dip to go with your desserts, cakes, ice creams and even fresh fruits. Flavored with fresh vanilla bean, butter and bourbon, this sauce will instantly add 5 stars to your dessert platter. <br /><br />Subscribe to India food Network https://www.youtube.com/indiafoodnetwork<br />Learn how to make Drunk Pineapple http://www.youtube.com/watch?v=Bx9aR8pEFYk<br /><br />Ingredients<br />1 cup of brown sugar<br />1 cup of white sugar<br />100 ml of fresh cream <br />60 ml of bourbon<br />½ cup of butter<br />Fresh vanilla pod<br /><br />Caramel Bourbon Sauce is a simple dessert dip made with caramalizing sugar and enriching it with butter and fresh cream. The sauce can be served chilled or served warm with brownies or sponge cakes. <br />So boil some sugar, melt some butter and add a dash of alcohol and wallah! <br /><br />Like us on facebook https://www.facebook.com/indiafoodnetwork
