If you have extra milk lying in the jar, then why not use it to make some paneer? And once you are done with making paneer, just scramble it for a quick and delicious paneer bhurji. Simple as that! Stay hooked to know more!<br /><br />Ingredients:<br />A bowl of home made paneer (cottage cheese)<br />2-21/2 tomatoes, chopped<br />1 1/2 onions, chopped<br />A bowl of peas<br />1 1/2 tsp of green chillies, chopped<br />2 tbsp of garlic ginger paste<br />1 tsp salt<br />1/2 haldi (turmeric powder)<br />1 tsp red chilli powder<br />Few coriander leaves for garnish<br />2 tbsp of oil<br /><br />For another great paneer recipe by seema, click on the link below:<br />http://www.youtube.com/watch?v=E4Xz2PzFrvM<br /><br />In the mood for some quick and easy paneer snack? Click here:<br />http://www.youtube.com/watch?v=kdIuaK1PvX8<br /><br />Follow us on Facebook: <br />https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts<br /><br />Follow us on Twitter:<br />@infoodnetwork
