Masala Khichdi is a healthy spiced variation of simple rice khichdi. This ultimate comfort food recipe of Indian cuisine. Can be easily prepared at home and is best served with curd, papad and pickle.<br /><br /><br />Ingredients<br /><br />¾ cup of rice washed and soaked<br />¼ cup of moong dal (yellow split gram) washed and soaked<br />1 cup of mixed boiled vegetables<br />3-4 tomatoes boiled, liquidized and sieved<br /><br />For tempering<br />1 tbsp of ghee (clarified butter)<br />¼ tsp of haldi powder (turmeric powder)<br />½ tsp of chilli powder<br />½ tsp of garam masala<br />½ tsp of coriander and cumin powder<br />Salt to taste<br />1 tsp of ginger chilli paste<br />Chopped coriander for garnishing<br /><br />For more recipes by Asha Khatau Click here<br />https://www.youtube.com/playlist?list=PLDn0RqHU2n_6SYyKBYEhwe4ep5dyaU5lE&feature=view_all<br /><br />Lip smacking recipes explained in seconds! Click here:<br />http://www.youtube.com/playlist?list=PLDn0RqHU2n_7Jm31Q89O-F4iUbGkPdgHl&feature=view_all<br /><br />To see Indian Food Network's top picks click here:<br />http://www.youtube.com/playlist?list=PLDn0RqHU2n_4EHYd2o1VP76omNRk0h440&feature=view_all<br /><br />Follow us on Facebook: <br />https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts<br /><br />Follow us on Twitter:<br />@infoodnetwork
