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Indian Restaurant Special - Tips On Making Vegetables Crispy In Chinese Preparation

2014-09-15 1 Dailymotion

Chinese cuisine is an interesting mix of different cooking techniques and ingredients. In this video, we have picked up one very interesting facet of Chinese food and decided to present in multiple ways. Follow Chef Sudhir Pai as he guides you through the process with Mini Ribeiro for company!!<br /><br />Ingredients:<br />Assorted vegetables such as broccoli<br />Coloured peppers<br />Asparagus<br />Baby corn<br />Mushrooms<br />Zucchini<br />Carrots<br /><br />Learn how to make chaat from leftover foods. Click here:<br />http://www.youtube.com/watch?v=JbRQhJSY68c<br /><br />Know the best way to plate desserts here:<br />http://www.youtube.com/watch?v=FxRWV8Krxp4<br /><br />Follow us on Facebook: <br />https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts<br /><br />Follow us on Twitter:<br />@infoodnetwork

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