When it comes to celebrating baisakhi, food is something you just cannot afford to miss and kheer would definitely be one of our top picks for the occasion. Stay hooked as seema shares her recipe for this popular Indian dessert.<br /><br />Ingredients:<br />1 liter of boiled milk<br />½ cup of sugar<br />7-8tbsp of raw rice, soaked for 20-25 mins<br />Soaked and roughly chopped almonds<br />3 tbsp of raisins<br />Crushed pista (pistachios)<br />3 cardamoms, powdered<br /><br />For more delicious sweet recipes click here:<br />http://www.youtube.com/watch?v=J5hxX3P3hew<br /><br />Learn how to make vegan gajar ka halwa! Click on the link below:<br />http://www.youtube.com/watch?v=W-aADhP4AeY<br /><br />Follow us on Facebook: <br />https://www.facebook.com/Indiafoodnetwork?ref=ts&fref=ts<br /><br />Follow us on Twitter:<br />@infoodnetwork
