Winters call for special food- nothing beats makke ki roti with sarsoon ka saag! A legendary combination immortalised by popular culture, now make easy by IFN ka Dhaba! <br /><br />Ingredients:<br /><br />• 2 bunches of chopped sarson or mustard leaves<br />• 1 bunch of chopped bathua or lamb's quarter<br />• 1 bunch of chopped palak or spinach<br />• 3 finely chopped onions<br />• 3 finely chopped tomatoes<br />• 1 1/2 tsp red chilli powder<br />• 1 1/2 tsp salt<br />• 1 tsp haldi powder<br />• 2 tbsp ghee<br />• 3 heaped tbsp finely chopped ginger<br />• 3 heaped tbsp finely cut garlic<br />• 3 green chillies finely chopped<br />• 3 tbsp coriander<br />• Water<br /><br />For more traditional yet easy recipes, subscribe to www.youtube.com/indiafoodnetwork
