Share on Google+: <br />Share on Facebook: <br />Tweet now: <br /> <br />Chakli is an Indian tea time snack made specially during Diwali. <br /> <br />Ingredients: <br />250 gms चकली भाजनी आटा <br />1 tsp लाल मिर्च पाउडर <br />हल्दी <br />1 Tsp अजवाइन <br />1 Tsp तिल <br />नमक <br />8 Tbsp तेल <br /> <br />Method: <br />- Heat oil and water in two seperate small bowls <br />- In round bottom bowl, take flour, red chilli powder, turmeric powder, carrom seeds, sesame seeds, salt, oil, water and mix everything well and cover it as it is for 5 - 7 mins <br />- Knead the dough well by adding water as required <br />- Take a chakli maker and apply some water inside the maker <br />- Stuff the dough into the maker completely <br />- Press out the chakli dough on a butter papper or a plastic sheet in circular direction and close both the ends <br />- Deep fry the chakli on both the sides and the chakli is made. <br /> <br />Credits: <br />Director: Narayan Thakur <br />Camera: Kawaldeep Singh Jangwal /Jay Nayak <br />Editing: Ravi Varma <br />Script: Zeal Dhruna <br />Voice Over: Mohita Namjoshi <br />Creative Head: Kavya Krishnaswamy <br />Producer: Rajjat A. Barjatya <br />Copyrights: Rajshri Entertainment Private Limited
