In Spain, gin and tonic cocktails are served up in wine glasses. This style of serving is not necessarily anything new. What is new is the use of aromatic and eye-catching garnishes that bartenders in Spain and across the globe are using to enhance and embellish the simple G&T. In this episode, Charlotte builds a delicious cocktail and chooses garnishes that best represent the base spirit while also creating a proper drinking experience.<br /><br />Small Screen delivers beautifully crafted videos about cocktails, bartending, mixology, food and cooking, each and every week. SUBSCRIBE to Small Screen: http://bit.ly/MF8FOT<br /><br />Sign up for the Small Screen email newsletter & be the first to know when new episodes air on our site!: http://bit.ly/13B6uVE<br /><br />The Proper Pour on Facebook: <br />Small Screen on Facebook: http://on.fb.me/15F6PwT<br />Small Screen on Twitter: http://bit.ly/16Drsuj<br />Small Screen on Pinterest: http://bit.ly/18lxkp9<br /><br />Watch this episode on Small Screen: <br /><br />Recipe: <br /><br />Hendrick's Gin: http://bit.ly/hendricksunusualtimes<br /><br />Instructions:
