Make a melon rumballa with this SheKnows how-to! <br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br /><br />Ingredients:<br />Honey<br />1 cup of each in melon balls: cantaloupe, honeydew, & watermelon<br />2 juiced limes<br />1 cup sugar-free ginger ale, chilled<br />3 oz. rum<br />Coconut water<br />Directions:<br />1. Rim each glass by dipping in honey then rolling in sugar<br />2. Fill glass with melon balls<br />3. Squeeze lime juice over glass<br />4. Add rum & ginger ale over melons<br />5. Top with splash of coconut water<br />6. Garnish with cocktail picks
