Haven't been to a FATZ, but this is a very popular appetizer on their menu consisting of Cajun Seasoned Shrimp & Andouille Sausage, fried peppers, onions and spinach all wrapped in a tomato basil tortilla and fried to perfection.<br /><br />Kiley from Behind The Bar Reviews drove 3-1/2 hours to come cook with me, I give this guy a lot of credit and dedication to growing his channel.<br /><br />Please check it out here:<br />http://bit.ly/1pc7B8R<br /><br />Watch our review of 7-11 Tequitos with Ken Domik & Special-K<br />http://bit.ly/1rteu8U<br /><br />Watch our review of Steel Reserve with Ken Domik & Special-K<br />http://bit.ly/1qrFZMi<br /><br />Hellthy Appetizer Playlist Here:<br />http://bit.ly/1ve2VmF<br /><br />Subscribe to JPTalks:<br />http://bit.ly/JPTalks<br /><br />--------------------------------------------------------------------------------------<br />Social Media Links:<br />Facebook: http://bit.ly/HJFFace<br />Twitter: http://bit.ly/HJFTwitter<br />Instagram: http://bit.ly/HJFInsta<br />Website: http://www.hellthyjunkfood.com<br />---------------------------------------------
