Here's how to roast some veggies for a perfect health and tasty dish!<br /><br /><br /><br /><br />Ingredients<br />1) Brussels Sprouts<br />2) Parsnips<br />3) Butternut<br />4) Dressings<br />Steps:<br />1) Cut all the veggies to bite size pieces<br />2) Toss in Dressing in a bowl<br />3) Lay foil down on rimmed cookie sheet<br />4) Spread veggies on pan<br />5) Roast for 20 then turn<br />6) Roast for 20 more minutes<br />7) Serve
