Full recipe at (Xem cong thuc day du tai) http://danangcuisine.com/?p=534 <br />► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/ <br />► Items in my kitchen and pantry http://danangcuisine.com/store/ <br /> <br />Subscribe for more videos: http://goo.gl/upfRRU <br /> <br />Join me on other social media <br />● Instagram: http://instagram.com/helenrecipes/ <br />● Google+ https://plus.google.com/+HelenRecipes/posts <br />● Facebook: https://www.facebook.com/danangcuisine <br />● Twitter https://twitter.com/HelenRecipes <br /> <br />If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;) <br /> <br />Ingredients <br />2 chicken thighs and drumsticks (500g/ 1.1 lb) <br />2 spring onion stem, green part chopped, white part minced <br />1 large clove garlic, minced <br />1 tsp five spice powder <br />3 tbsp soy sauce <br />1 tbsp cooking wine (optional) <br />1 tbsp sugar <br />1/2 tsp salt <br />1/2 tsp pepper <br />1 tsp honey <br />1 tsp vinegar <br /> <br />Dipping sauce: 2 tbsp soy sauce, 1 tsp sugar, chopped fres chili pepper <br /> <br />Gia vị ướp 2 đùi gà (500g): <br />1 mcf bột ngũ vị hương <br />1 ms đường <br />3 ms nước tương (xì dầu) <br />1 mcf tỏi băm <br />1 ms đầu hành băm <br />1/2 mcf muối <br />1/2 mcf tiêu xay <br />Cho phần da gà : 1 mcf mật ong + 1 mcf dấm <br /> <br />Music by Purple Planet http://www.purple-planet.com/
