How to cook Vietnamese sticky rice "xoi" in 8 mins for breakfast :) <br />Full recipe in English and Vietnamese at <br />http://danangcuisine.com/?p=1457<br />► GET MY COOKBOOK here: http://danangcuisine.com/cookbook/<br />► Items in my kitchen and pantry http://danangcuisine.com/store/<br /><br />Subscribe for more videos: http://goo.gl/upfRRU<br /><br />Join me on other social media<br />● Instagram: http://instagram.com/helenrecipes/<br />● Google+ https://plus.google.com/+HelenRecipes/posts<br />● Facebook: https://www.facebook.com/danangcuisine<br />● Twitter https://twitter.com/HelenRecipes<br /><br />If you recreate any of my recipes, please share a photo of your food on social media by inserting #HelenRecipes. Your food will be featured in my video someday ;)<br /><br />It is recommended that you use a glass or ceramic container rather than a "microwave-safe" plastic container like I did :-P<br /><br />Soundtrack: <br />Vietnamese folk-song "Thằng Bờm" by AC&M (Little fellow Bom)
