<p>Depending on how you feel about genetically modified produce, Bangladesh can either be seen as a symbol of a bright future for farming or the start of a dangerous path into the unknown. The country is mid-way into a pilot project that promises cheap food for the masses, with the "BT Brinjal" GM aubergine as its flagship pest-resistant crop. But environmental charities are flagging up concerns about long-term health effects. They also say multinational firms are taking advantage of poor farmers.</p><br />A programme prepared by Patrick Lovett and Laura Burloux<br /><br />Visit our website:<br />http://www.france24.com<br /><br />Like us on Facebook:<br />https://www.facebook.com/FRANCE24.English<br /><br />Follow us on Twitter:<br />https://twitter.com/France24_en
