CHILLI SPICY LASAGNA ROLL-Ups <br /> <br />INGREDIENTS: <br /> <br />onion one medium sized <br />garlic 10 to 12 cloves <br />minced beef 600grams <br />tomato puree 4 cups <br />green chilli (chopped) 3 to 4 medium size chillies <br />salt according to your taste <br />red chilli 1 1/2 teaspoon <br />lemon juice one teaspoon <br />beciamel sauce as needed <br />grated mozzarella 1 1/2 cup <br />tomato paste 1 cup <br />oil 5 to 6 tablespoon <br />lasagna sheets 12 <br />to soak lasagna sheets you need <br />(1 1/2 liter boiling water + 4 tablespoon salt ) <br /> <br /> <br />Bechamel sauce ingredients: <br /> <br />unsalted butter 3 tablespoon <br />all purpose flour 1/4 cup <br />whole milk 4 cups <br />salt 1/2 teaspoon <br />black pepper a pinch <br /> <br />DIRECTIONS FOR BECIAMEL SAUCE: <br /> <br />in asauce pan melt butter over medium heat. <br />add flour and cook stirring frequently until mixture is goldenand has a slightly nutty aroma. <br />whisking constantly add milk and whisk untill smooth. <br />now add salt and pepper and reduce heat to low.keep stirring constantly until sauce thickens. <br /> <br /> FOR LASAGNA ROLL-UPS : <br /> <br />1. follow the video recipe to prepare mince <br /> (use 2cups tomato puree in it) <br />2. prepare beciamel sauce <br />3. soak lasagna sheet in salted boiling water for just two minutes. <br />4.take a bakeng tray and spread rest of 2cups tomato puree in it. <br /> add 2 to 3 tablespoon oil in it. <br /> this oil and tomato puree layer will protect lasagna rolls from <br /> sticking to the pan. <br />5.follow the video recipe to make and arrange lasagna rolls <br />6. spread tomato paste and grated mozzarella on it. <br />7.bake it in pre heated oven at 180° for 15 to 20 minutes. <br />Enjoy <br />Please don't forget to like n subscribe us <br />(Saira farhan) <br />join us on facebook <br />https://www.facebook.com/yummyyyyy1/ <br />and you tube <br />https://www.youtube.com/channel/UC0PHD1n7dKXWs0eOZyKlCxw
