Welcome to Xiao's Kitchen <br />Recipe for: Chinese Leek Omelette <br /> <br />Ingredients: <br />2 Leeks <br />4 Eggs <br />½ Tsp Ground White Pepper <br />Salt to Taste <br /> <br />Method: <br /> 1. Slice the leeks thinly. <br /> 2. Break the eggs into a mixing bowl. <br /> 3. Add the leeks, ground white pepper and salt. <br /> 4. Mix all ingredients together until egg becomes light. <br /> 5. Heat 2 Tbsp of olive oil in a frying pan. <br /> 6. Pour the egg mixture into the pan and cook for 1 - 2 minute each side. <br /> 7. Transfer onto a dish and serve. <br /> <br />Thank you for watching
