Salted S'mores Truffles <br /> <br />INGREDIENTS <br /> <br />1 pack graham crackers (or 1 1/2 cups graham cracker crumbs) <br />1 cup mini chocolate chips <br />1/4 tsp salt <br />1 1/2 cups marshmallow fluff <br />2 large chocolate bars for melting (recommend dark chocolate) <br />coarse salt for topping <br /> <br /> <br />Preparation For "Salted S'mores Truffles" <br /> <br />Crush graham crackers into a fine crumb and pour into a medium mixing bowl (break up any remaining large pieces). Add the mini chocolate chips, 1/4 tsp salt, and marshmallow fluff and mix well. <br />Roll the mixture into 1-inch balls and place on a wax paper lined baking sheet. Freeze for 15 minutes. <br />Break apart chocolate bars and add to a microwave safe bowl. Microwave chocolate for 75 seconds, stopping every 30 seconds to check and stir. <br />Remove balls from the freezer and individually roll in melted chocolate to coat. Place back on a wax paper lined tray and sprinkle with coarse salt. <br />Chill until firm. Enjoy! <br /> <br />Subscribe Us On Youtube <br />https://www.youtube.com/channel/UCafR6JKZxI2wCQHgqPfJukQ/featured <br /> <br />Like Us On Facebook <br />https://www.facebook.com/Foodify-562769130561732/
