https://www.facebook.com/beingmarathi?ref=hl <br /> <br />https://twitter.com/beeingfilmy <br /> <br />https://plus.google.com/b/102604561801583424476/102604561801583424476/posts <br /> <br />https://www.linkedin.com/home?trk=nav_responsive_tab_home <br /> <br />http://www.pinterest.com/aaryainternatio/pins/ <br /> <br />https://www.tumblr.com/blog/beeingfilmy <br /> <br />Karanji is a traditional maharashtrian sweet made during the festive occasion of diwali. Non-maharashtrians call it fried dumplings stuffed with a sweet mixture of dry coconut and sugar. Karanji is also known as gujiya. Karanjis can be stored for weeks. <br />Here is the authentic way of preparing Karanji
