</a><p>Throw out what you know about baking. This Oreo</a> mug cake is so simple, you don't need to be an expert baker to make this rich and chocolaty dessert. Plus, this recipe only requires five ingredients</a> - four if you want to skip the whipped cream. Quick, easy, and sure to satisfy your sweet tooth - that's what making mug cakes is all about, right? Make a dessert</a> everyone will enjoy in no time at all when you try this simple at-home cake now!</p><br /><p></p><br /> <p>Related: These Decadent 3-Ingredient Oreo Cream Cheese Balls Don't Require Any Baking</a></p><br /><br /> Oreo Mug CakeFrom Brandi Milloy, POPSUGAR Food</p><br /> Ingredients<ol><li>2 tablespoons white chocolate chips<br><br />1/2 cup milk<br><br />10 Double Stuf Oreos<br><br />1/2 teaspoon baking powder<br><br />Whipped cream</li></ol><br /> Directions<ol><br /><li>Add white chocolate chips and milk into a mug and microwave for 30 seconds to melt chocolate slightly. Whisk until smooth.</li><br /><li>Crush Oreos in a food processor or place in a ziplock bag and roll over with a rolling pin. Reserve 1 tablespoon of crushed Oreos for garnish. Mix the rest of the Oreos with milk and white chocolate mixture. Add in baking power and mix until smooth.</li><br /><li>Microwave on high for 2 1/2 to 3 minutes. Remove from the microwave and garnish with whipped cream and remaining crushed Oreos.</li><br /></ol><br /> Information Category Desserts, Cake Yield 1 serving Total Time 4 minutes, 59 seconds <br />- Additional reporting by Lauren Harano<br /></p>
