How to Cocktail: Isaiah Rynders<br />This savory take on the Dark and Stormy has quite a punch—just like its namesake. Watch top bartender Jack McGarry of The Dead Rabbit in New York show you how to make this powerful cocktail.<br /><br />For the full Isaiah Rynders recipe, click here: http://liquor.com/recipes/isaiah-rynders/<br /><br />INGREDIENTS:<br />1.5 oz Jameson Black Barrel Irish Whiskey<br />1 oz Cardamaro<br />.5 oz Connemara Cask Strength Peated Irish Whiskey<br />.75 oz Fresh lime juice<br />.75 oz Ginger syrup*<br />3 dashes The Dead Rabbit Orinoco Bitters<br />.5 tsp Tamarind chutney<br />Vanilla soda<br /><br />Garnish: Freshly grated nutmeg<br />Glass: Highball<br /><br />Up your drinking game! For the best cocktail recipes, articles and more click here: http://liquor.com/
