Ingredients : <br /> <br />For the stuffing : <br />225 gms paneer, finely chopped <br />1 onion, chopped <br />1 teacup cabbage, chopped <br />1 tbsp coriander, chopped <br />5 green chillies, chopped <br />salt to taste <br /> <br />For the dough : <br />3 teacups whole meal flour <br />2 tbsp ghee <br />½ tsp salt <br /> <br />For the parathas : <br />Ghee for frying
