Ingredients <br />- Prune 100g <br />- Tamarind 100g <br />- Water 2 cups <br />- Sugar half cup <br />- Salt as per taste <br />Cooking Method <br />1- Firstly, soak Prune and Tamarind into the water and put aside for a night. <br />2- After that, strain them and extract the seeds from them. <br />3- In a cooking pot, add strained water, sugar, salt, pulp of Prune & Tamarind and cook for 10-15 minutes. <br />4- Now, strain it with Muslin cloth and cool it. <br />Your tasty now ready to serve <br />Cooking Time: 30 minutes <br />Serve: 3-5
