We Taste-Tested 10 Hot Dogs. Here Are the Best.<br />According to Sam, “Not a snap so much as a crust.”<br />THE BROOKLYN HOT DOG COMPANY SMOKED AND UNCURED CLASSIC BEEF DOGS, $9.99 FOR 6 The smokiest of the bunch, with good beef flavor.<br />The bun should hug the hot dog closely; there should be enough juice in the hot dog to keep<br />the whole package together; condiments should complement the hot dog, not overwhelm it.<br />APPLEGATE THE GREAT ORGANIC UNCURED BEEF HOT DOG, $9.99 FOR 8 “Not bad<br />but the salt balance is off — and where are the spices?” I wrote in my tasting notes.<br />BOAR’S HEAD BEEF FRANKFURTERS ORIGINAL FAMILY RECIPE, $5.29 FOR 8 Good texture and great beefiness,<br />but the casings toughened on the grill; this would probably make a great boiled dog.<br />The Niman Ranch hot dog was so thick that — as Melissa astutely observed — it threw off the ratio for meat, condiment and bun.
