<br /> <p>Leaving room for dessert is very important when it comes to this ice cream parlor.</p><p>Choco Ice Mey in Vordingborf, Denmark, is known for it’s abnormally sized ice cream cones and desserts. Using cream, ice cream and a multitude of toppings, finishing this ice cream requires skills and determination. Credit: Choco Mey Ice via Storyful</p><br />
