How to cook potato curry <br />Ingredients : <br />Salt : 1 teaspoon <br />Red Chilli powder : 1 teaspoon <br />Red Chilli flakes : 1 teaspoon <br />Turmeric powder : 1 teaspoon <br />Cumin seeds : 1 teaspoon <br />Cooking oil : ½ cup <br />Potatoes : 500 gms cut into 1/2 inch cubes <br /> <br />Procedure : <br />Put half oil (1/4 cup) in a pan add 2/3 onions & stir fry till they turn golden white , add potatoes & make it a good fry . Once its done add salt , red chili powder, chilli flakes & turmeric powder . Give it a good stir , then add 2 cups pf water & let it simmer . one the water dries up , take another pan , add rest oil, onions & cumin seed ( zeera) , make a good fry & give potato bhaji a bhagar . <br />Mix it & dish out . <br />Here you go for the easiest potato curry recipe <br />Daily motion : <br />http://www.dailymotion.com/howtocook-withme <br /> <br />Youtube: https://www.youtube.com/channel/UC5vZbzbDRn4JHT0BupAlInA <br /> <br />Facebook : https://www.facebook.com/How-to-cook-1826737590986226/ <br /> <br />Twitter : <br />https://twitter.com/howtocookwithme <br /> <br />Instagram: <br />https://www.instagram.com/howtocookwithme/ <br /> <br />Google+ : <br />https://aboutme.google.com/u/0/?referer=gplus <br />Blogger.com : https://howtocookwithme1.blogspot.com/ <br /> <br /> <br />pinterest <br />https://www.pinterest.com/howtocookw/
