欧風菓子グリンデルベルグ 門林オーナーシェフが伝授する美味しいスイーツレシピです。皆さんチャレンジしてみてください！\r<br>詳しいレシピはホームページをご覧ください。\r<br>\r<br>\r<br>How to make a cake\r<br>Fruit cake decoration of season\r<br>\r<br>INGREDIENTS (honey flavor sponge cake)\r<br>egg : 2 (medium size)\r<br>sugar : 50 g (1.75 oz)\r<br>honey : 20 g (0.7 oz)\r<br>weak flour (cake flour) : 70 g (2.45 oz)\r<br>vanilla extr : 1 g (0.035 oz)\r<br>salad oil : 7 g (0.245 oz)\r<br>water : 13 cc (0.442 fl oz)\r<br>\r<br>INGREDIENTS(whipping cream)\r<br>heavy cream : 400 g (14 oz)\r<br>raspberry sauce : 60 g (2.1 oz)\r<br>sugar : 32 g (1.12 oz)\r<br>\r<br>strawberry adjust to suit your needs\r<br>nappage adjust to suit your needs\r<br>apple : adjust to suit your needs\r<br>orange : adjust to suit your needs\r<br>small blueberry : adjust to suit your needs\r<br>kiwifruit : adjust to suit your needs\r<br>raspberry : adjust to suit your needs
