Martha cooks up a tender pot roast, which can be made using beef brisket, bottom or top round, or a chuck eye roast and a mirepoix of veggies. \r<br>\r<br>Brought to you by Martha Stewart: \r<br>\r<br>Subscribe for more Martha now!: \r<br>\r<br>---------------------------------------------------------------\r<br>\r<br>Want more Martha? \r<br>Twitter: \r<br>Facebook: \r<br>Pinterest: \r<br>Google Plus: \r<br>Marthas Official Blog: \r<br>\r<br>The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.\r<br>\r<br>\r<br>
