</a><p>While Magnolia Bakery might be known for its Sex and the City-approved cupcakes</a>, the bakery's creamy banana pudding</a> is the real showstopper. If you haven't tried it, trust us - this is going to easily become your new favorite dessert. With just a handful of ingredients, this recipe can be made in no time. Follow this easy tutorial to make this delicious dessert</a>, all in the comfort of your own home. Whether you want something sweet to indulge in after dinner or you want to surprise your friend with a tasty treat, this Magnolia staple can be made by even the most inexperienced chef. We'll see you in the kitchen!</p><br />- Additional reporting by Lauren Harano<br /></p><br /> <p>Related: Make Benihana's Chicken Fried Rice in the Comfort of Your Own Home With This Recipe</a></p><br /><br /><p></p><br /> Magnolia Bakery's Banana PuddingFrom The Complete Magnolia Bakery Cookbook</a> by Jennifer Appel and Allysa Torey</p><br /> Ingredients<ol><li>1 1/2 cups water<br><br />2/3 cup instant vanilla pudding mix<br><br />1 (14-ounce) can sweetened condensed milk<br><br />3 cups heavy cream<br><br />1 (12-ounce) box vanilla wafers<br><br />4 bananas, sliced</li></ol><br /> Directions<ol><br /><li>Mix together the water, pudding mix, and sweetened condensed milk until smooth. Refrigerate for at least 4 hours, or overnight, until it sets up.</li><br /><li>Whip heavy cream until soft peaks fo
