Today I made fun Pug Cupcakes with the help of Doug the Pug!\r<br>\r<br>ORDER MY BAKING LINE: \r<br>\r<br>*Order The Nerdy Nummies Cookbook here: \r<br>\r<br>DOUGS LINKS:\r<br>Facebook: \r<br>Instagram: \r<br>Twitter: \r<br>YouTube: \r<br>Website: \r<br>\r<br>FOLLOW ME HERE:\r<br>Facebook: \r<br>Twitter: \r<br>Tumblr: \r<br>Instagram: \r<br>Snapchat: rosannapansino\r<br>\r<br>THE THINGS YOU WILL NEED: \r<br>* (1/2) Cup Creamy Peanut Butter: \r<br>* (1/2) Cup Butter\r<br>* (1/2) Cup + (2) Tablespoons Honey: \r<br>* (3/4) Cup Sugar: \r<br>* (2) Large Eggs\r<br>* (1) Tablespoon Vanilla Extr: \r<br>* (1/4) Teaspoon Salt: \r<br>* (1-1/2) Teaspoon Baking Powder: \r<br>* (1-3/4) Cup All Purpose Flour: \r<br>* (1/2) Cup Whole Milk\r<br>* (1) Bag Tan Buttercream Frosting\r<br>* (1) Box Black Fondant: \r<br>* (1) Box Pink Fondant: \r<br>* (1) Box White Fondant: \r<br>\r<br>HELPFUL LINKS\r<br>* #2A Decorating Tip: \r<br>* Fondant Tool Kit: \r<br>* Fondant Rolling Pin: \r<br>* Teardrop Cookie Cutter: \r<br>* Square Cookie Cutter: \r<br>* Oval Cookie Cutter: \r<br>* #12 Decorating Tip: \r<br>* #5 Decorating Tip: \r<br>\r<br>This is not a sponsored video. All products purchased by me.
