Faras Bee or french beans or cooked in fresh flavorful spices and coated with fresh grated coconut. . Makes a good bhaji to carry for tiffins! <br />Farasbi chi bhaji (French Beans Vegetable) <br /> <br /> <br />Ingredients: <br />• 1 bowl fresh French beans <br />• 5-6 green chillies <br />• 10-12 curry leaves <br />• 1 tsp mustard seeds <br />• ½ tsp turmeric powder <br />• 1 tsp asafoetida <br />• ½ bowl freshly grated coconut <br />• salt as required <br />• 1 tbsp oil Method: <br /> <br />• Wash French beans and chop it. <br />• Heat oil in a pan and add asafoetida, mustard seeds, curry leaves, chopped green chillies and turmeric powder. Let them sizzle up. <br />• Add chopped French beans and saute it nicely. <br />• Add salt and mix well. <br />• Press and cover with small plate. Let it cook on a medium flame for about 5-7 minutes till French beans cooked (Do not add water. Let it cook on steam). <br />• Once it gets cooked, add freshly grated coconut and mix well. <br />• Transfer into a serving bowl and serve hot with phulka. <br /> <br /> <br />https://www.facebook.com/beingmarathi... <br /> <br />https://twitter.com/beeingfilmy <br /> <br />https://plus.google.com/b/10260456180... <br /> <br />https://www.linkedin.com/home?trk=nav... <br /> <br />http://www.pinterest.com/aaryainterna... <br /> <br />https://www.tumblr.com/blog/beeingfilmy
