With a simple mason jar you can make fresh chocolate ice cream in minutes. Simply add cream, sugar and cocoa to a jar and shake until it's thickened. Then freeze for an hour until nice and hard. Now you can eat it! <br /> <br />To see the full recipe along with recipes for making vanilla and mint chocolate chip ice cream visit the following: https://www.creamish.com.au/how-to-make-mason-jar-ice-cream/ .
