This is a video of my first use the Vortex on my Weber Master-Touch Kettle Grill. I have smoked wings before on my Weber, but they were no match for how they turned out using the Vortex. Beautiful color, crispy rendered skin, a nice touch of oak smoke, and juicy on the inside. After just my first time using the Vortex, I am already thinking of other creative ways to use it. Its a very simple tool, but extremely effective!\r<br>- - - - - - - - - - -\r<br>More about the Vortex: \r<br>- - - - - - - - - - -\r<br>More videos from Jeffrey B. Rogers, The Culinary Fanatic:\r<br>\r<br>\r<br>Follow Jeffrey B. Rogers on Facebook:\r<br>\r<br>\r<br>Great discussions on food, great food pics and more. \r<br>Join the conversation. Join the fun!\r<br>\r<br>\r<br>Instagram:\r<br>\r<br>- - - - - - - - - - -\r<br>Audio Background:\r<br>Bars and Restaurants | by Rob Nokes\r<br>Licensed from Soundings.com
