I got a terrific deal on 10 lb. packages of chicken legs and thighs. I seperated the legs from the thighs and canned them seperatly. Once they are canned they are super good to use in so many ways. Ive got a couple great recipes to use them. Ill be showing that soon.\r<br>If you would like to purchase some of the products I use and love you can do it from Amazon (affiliate) by using the links below.\r<br>\r<br>Ball FreshTech Electric Water Bath Canner,\r<br>\r<br>\r<br>Granite Ware, 706-2, Covered Preserving Canner with Rack (Holds up to 7 pint jar), 12-Quart\r<br>\r<br>\r<br>Ball® Jar Collection Elite Stainless-Steel 21-Quart Waterbath Canner with Rack and Glass Lid (by Jarden Home Brands)\r<br>\r<br>\r<br>Presto 09995 7 Function Canning Kit\r<br>\r<br>\r<br>Ball Jar Sure Tight Band Tool\r<br>\r<br>\r<br>Kay Dee Designs Countertop Drying Mat, 16 by 20-Inch, Canning Jars\r<br>\r<br>\r<br>Presto 01781 23-Quart Pressure Canner and Cooker\r<br>\r<br>\r<br>The All New Ball Book Of Canning And Preserving\r<br>\r<br>\r<br>The All New Ball Book Of Canning And Preserving: Kindle Edition - (when you buy the ual book you may get this for $1.99 normally $9.17. It will say $9.17 until you go to the page after you purchase the book)\r<br>\r<br>\r<br>\r<br>\r<br>\r<br>Ball Blue Book Guide To Preserving, 37Th Edition\r<br>\r<br>\r<br>The Dehydrator Bible: Includes over 400 Recipes\r<br>\r<br>\r<br>The Ultimate Dehydrator Cookbook: The Complete Guide to Drying Food, Plus 398 Recipes, Including Making Jerky, Fruit Leather & Just-Add-Water Meals\r<br>
