</a><p>Your coffee maker can do a lot more than brew up a cup of joe - it can also be used to make . . . pickles?! Yes, you read that right! You can make your own crisp and crunchy pickles in just a few hours using this simple recipe. Here's to turning your coffee maker into a multiuse tool.<br /><br /></i></a> Coffee Maker Pickles From Nicole Iizuka, POPSUGAR Studios</p> Notes <p>TIP: To remove the coffee flavor from your maker, run water mixed with 2 tablespoons of vinegar through your coffee maker to clean.</p><br /></p> Ingredients<ol>3 cups water</li><br />2 cups white vinegar</li><br />1/2 cup granulated sugar</li><br />1 tablespoon mustard seeds</li><br />1 tablespoon coriander seeds</li><br />1 tablespoon red chili flakes</li><br />1 tablespoon salt</li><br />4 Persian cucumbers, sliced</li><br />2 bell peppers, julienned</li><br />1/4 red onion, sliced</li><br />6 sprigs fresh dill </li></ol><br /> Directions<ol><br /><li>Fill coffee maker with 3 cups of water.</li><br /><li>Add vinegar, sugar, mustard seeds, coriander seed, red chili flakes, and salt to the coffee pot. Give it a stir and then place onto the coffee maker. Turn the coffee maker on and let brew.</li><br /><li>Once brewed, turn the pot off and give the brine a mix. Add vegetables and dill and then place the coffee pot in the refrigerator for 2 hours.</li><br /><li>Remove the pickles and enjoy or save in an air-tight container in your refrigerator.</li><br /></ol><br /> Information Yield 8 to 10 servings Cook Time 2 hours 30 minutes <br /><br /><br /> <br /> <br /> <br /> <br /> <br /> Average ( votes): <br /> <br /> <br /><br />Print recipe</a><br />
