EJ makes a grab bag of stuff for Halloween including brisket with the Slow 'N Sear, pumpkin cheesecake in the Instant Pot, and some delicious mulled cider with rum. <br /> <br />Mulled Cider Recipe: <br />http://www.geniuskitchen.com/recipe/marleys-mulled-cider-186261 <br /> <br />Springform pan: <br />https://www.amazon.com/gp/product/B000237FS0/ref=oh_aui_detailpage_o01_s00?ie=UTF8&psc=1 <br /> <br />The pumpkin spice syrup I didn't think was necessary: <br />http://www.onesweetmess.com/2013/09/09/homemade-pumpkin-spice-syrup/ <br /> <br />Recipe adapted from: <br />https://www.dadcooksdinner.com/pressure-cooker-new-york-cheesecake/ <br />http://www.kraftrecipes.com/recipes/philadelphia-3-step-pumpkin-cheesecake-51376.aspx <br /> <br />Red Cow on Patreon! <br />https://www.patreon.com/redcowentertainment <br /> <br />Red Cow on Reddit! <br />https://www.reddit.com/r/redcowentertainment <br /> <br />Red Cow on Facebook! <br />https://www.facebook.com/RedCowEntertainment <br /> <br />Red Cow on Instagram! <br />https://instagram.com/redcowentertainment <br /> <br />Red Cow on Twitter! <br />https://twitter.com/redcowent <br /> <br />Red Cow Merchandise! <br />http://redcowentertainment.com/store <br /> <br />And much more at http://www.redcowentertainment.com.
