Can't think of something to bring for Thanksgiving dinner this year? Don't be that person who shows up with forks or napkins; we've got another solution. Give thanks to our crafty creator Jessica Hord as she shows us how to make a pumpkin centerpiece from DIY Candy.<br /><br /> <br /><br /> You'll Need:<br /><br /> — 3 small pumpkins (Jessica used pie pumpkins)<br /><br /> <br /><br /> — 1 plastic cup, cut to fit<br /><br /> <br /><br /> — Floral wet foam<br /><br /> <br /><br /> — Array of fall flowers<br /><br /> <br /><br /> <br /><br /> Instructions:<br /><br /> <br /><br /> 1. Cut a hole into your pumpkin, big enough to fit your cup through.<br /><br /> <br /><br /> 2. Scoop out seeds, apply petroleum jelly as a preserver if you're planning a day or two ahead.<br /><br /> <br /><br /> 3. Cut foam to fit cup and then soak foam according to the package's instructions.<br /><br /> <br /><br /> 4. Insert foam into the cup filled with a little water. Insert foam cup into the pumpkin.<br /><br /> <br /><br /> 5. Insert flowers into the foam around the cut edges of the pumpkin first, covering the cut portion of the pumpkin with flowers. <br /><br /> <br /><br /> 6. Arrange the rest of the flowers in the center until you have a full bouquet. <br /><br /> <br /><br /> 7. Repeat two times with two other pumpkins. You're done!<br /><br /> <br /><br /> Inspired by: DIY Candy
