One way to please everyone at the table is to custom-make pizza at home: Prepare a selection of toppings and take orders. Usually, I have to prepare one medium cheese and Large Veggie-lover's Pizza. <br />These days, it takes very less time to prepare pizza, I should say, less than ordering pizza!!! Plus, kids get to enjoy making their own personal pizza as well... <br />Ingredients <br />FOR THE DOUGH <br /> Rapid rise yeast 2 Teaspoon <br /> Sugar 1 Tablespoon <br /> Warm water 1 1⁄4 Cup (20 tbs) <br /> Oil 4 Tablespoon (3 - 4 tablespoons) <br /> Salt To Taste <br /> Garlic powder 1⁄2 Teaspoon (Optional) <br /> Dry italian herbs 1 Tablespoon (Optional) <br /> Plain flour 3 Cup (48 tbs) (2 1/2 - 3 cups) <br /> Tomatoes 5 (4 -5 tomatoes) <br /> Red bell pepper 1⁄2 <br />FOR THE SAUCE <br /> Carrot 1 , sliced <br /> Onion 1⁄2 , sliced <br /> Garlic 3 Clove (15 gm) (2 - 3 cloves) <br /> Chopped basil leaves 1⁄4 Cup (4 tbs) <br /> Salt To Taste <br /> Paprika/Chilli powder To Taste <br /> Sugar To Taste (Optional) <br />Directions <br />GETTING READY
