Ingredients:\r<br>2 Kilograms Pot Roast Boneless Beef\r<br>1 cup Lemongrass paste (Kreung)\r<br>2 tbsp Chicken Stock Mix\r<br>1/2 cup corn oil (any type is okay)\r<br>10 tbsp sugar\r<br>1 pkg of satay seasoning (they are labeled A and B, ONLY use B) \r<br>1 pkg of Roast Red Pork Seasoning (in the package there are 2 sachets use 1 1/2)\r<br>\r<br>Pickled Papaya: \r<br>\r<br>\r<br>Chilli Paste:\r<br>\r<br>\r<br>Kreung or Lemongrass paste:\r<br>\r<br>\r<br>Check out our last video:\r<br>\r<br>\r<br>Check us out on Facebook for updates and much more, \r<br>
