The best white cake you will ever have, adapted from the Magnolia Bakerys white cake recipe, topped with an amazing Cream Cheese Whipped Cream Frosting. \r<br>Once you have it, you wont want to try any other frosting! :)\r<br>\r<br>Strawberry Cake with Cream Cheese Whipped Cream Frosting\r<br>\r<br>For the Cake\r<br>2 3/4 cups all purpose flour (405 grams) \r<br>2 teaspoons baking powder (7 grams)\r<br>a pinch of salt\r<br>1 cup butter (240 grams)\r<br>2 cups granulated sugar (406 grams)\r<br>4 eggs\r<br>1 teaspoon vanilla\r<br>1 cup milk (250 ml)\r<br>\r<br>For the Frosting\r<br>2 cups heavy cream (whipping cream) (500ml)\r<br>1 pack (8 oz / 227 grams) cream cheese \r<br>1/2 cup (100 grams) granulated sugar\r<br>1 cup fresh strawberries \r<br>\r<br>Extra strawberries for decorating \r<br>\r<br>If you liked this video, subscriber, like or share! :))\r<br>\r<br>For more recipes like this, visit \r<br>\r<br>Music is from YouTubes free Audio Library; Bright Future by Silent Partner
