► Subscribe to the Financial Times on YouTube: http://bit.ly/FTimeSubs<br /><br />Barry Callebaut, the Switzerland-based cocoa and chocolate supplier, is paying $950m for a cocoa ingredients business owned by Petra foods of Singapore. Lex's Vincent Boland and Oliver Ralph discuss if this is an expensive buy and its implications for the chocolate industry.<br /><br />Related Articles:<br />http://www.ft.com/intl/cms/s/3/3eb2bffc-4466-11e2-952a-00144feabdc0.html<br />http://www.ft.com/intl/cms/s/0/d07580ea-4430-11e2-952a-00144feabdc0.html<br /><br />For more video content from the Financial Times visit http://www.FT.com/video