Hi Everyone\r<br>\r<br>My names is Yasmin Huma Khan. I am gonna show you how to make the Delicious ( Dish Mutton Korma ) at home. TRY IT OUT \r<br>\r<br>\r<br>(Ingredients)\r<br>\r<br>\r<br>Mutton = 1 kg\r<br>\r<br>Garlic and Ginger paste = 2 table spoon\r<br>\r<br>Haldi = 1/2 table spoon\r<br>\r<br>Lal Mirch Powder = 1 and 1/2 table spoon\r<br>\r<br>Dhaniya Powder = 3 table spoon\r<br>\r<br>Namak = 1 table spoon\r<br>\r<br>Garam Masala = elaichi 5, Kaali Mirchi 1/2 table spoon, 6 Long pepper, Daal Chini 2, 1 big black Elichi\r<br>\r<br>Narial (Gola) = 2 Big Spoon\r<br>\r<br>Onion = 3 medium size\r<br>\r<br>Daahi = 250 g \r<br>\r<br>Oil = 250 ml\r<br>-----------------------------------------\r<br>\r<br>Like our Facebook Page \r<br>\r<br>Follow on Instagram \r<br>\r<br>Follow on Google Plus \r<br>\r<br>------------------------------------------------------------\r<br>\r<br>\r<br>Thanks for Watching \r<br>\r<br>More Videos\r<br>\r<br>Teh Chicken Wali Biryaani = \r<br>\r<br>Shahi Chicken Korma = \r<br>\r<br>Firni = \r<br>\r<br>Fish Curry = \r<br>\r<br>Spicy Hari Mirch Chicken Keema = \r<br>\r<br>Chicken Kofte = \r<br>\r<br>Staff Shimla Mirch Keema = \r<br>\r<br>Chilli Chicken = \r<br>\r<br>Bathuva Or Alu Ka Parathey = \r<br>\r<br>Chicken Tandoori = \r<br>\r<br>Bheja Fry = \r<br>\r<br>White Chicken Korma = \r<br>\r<br>Chicken Fry = \r<br>\r<br>Chicken Pulao = \r<br>\r<br>Kathal ki Sabzi = \r<br>\r<br>Palat Keema = \r<br>\r<br>Sweet Bread with Sweet Egg = \r<br>\r<br>Gajar Aalo Matar ki Sabzi = \r<br>\r<br>Kadhi = \r<br>\r<br>Aloo Ki Katli = \r<br>\r<br>Gobi Aloo Matar Paneer = \r<br>\r<br>AAL ki Piyaaz or Aloo = \r<br>\r<br>Chicken Stew = \r<br>\r<br>Til Ke Ladoo = \r<br>\r<br>Baingan ka Bharta = \r<br>\r<br>Matar Pulao = \r<br>\r<br>Matar Choley = \r<br>\r<br>Shaami Kabab = \r<br>\r<br>Mash ki Daal = \r<br>\r<br>Mooli ke Kabab = \r<br>\r<br>Ginger Garlic Paste = \r<br>\r<br>Tahri = \r<br>\r<br>Talbiya Fish Fry = \r<br>\r<br>Deg Style Korma = \r<br>\r<br>Kashifal Ki Sabzi = \r<br>\r<br>Chole Bhature keema = \r<br>\r<br>Dahi Bhalle = \r<br>\r<br>Imli Chatni = \r<br>\r<br>Keeme Ki Goliya = \r<br>\r<br>Chicken Achari = \r<br>\r<br>Chaney Ki Daal Ka Halwa = \r<br>\r<br>Dahi Phulki = \r<br>\r<br>Chicken Rajma = \r<br>\r<br>Missi Parathey (Besan ke Parathey) = \r<br>\r<br>Tomatoes Fry Chatni = \r<br>\r<br>Haleem Style Chicken Keema Daliya = \r<br>\r<br>Butter Chicken = \r<br>\r<br>Bhindi Achari Masala = \r<br>\r<br>Chicken Palak = \r<br>\r<br>Besan Khandaiya = \r<br>\r<br>Gujiya = \r<br>\r<br>Patauve = \r<br>\r<br>Meethi Puri = \r<br>\r<br>Kaju Keema = \r<br>\r<br>Dont forget to Share and Hit the Like button.\r<br>\r<br>For more videos in future Click on Subscribe